Near-infrared spectroscopy combined with effective variable selection algorithm for rapid detection of rice taste quality
Shijie Shi, Wenhui Zhang, Yingying Ma, Cougui Cao, Gaoyu Zhang, Yang Jiang
Topics & Concepts
TasteSelection (genetic algorithm)Variable (mathematics)Quality (philosophy)InfraredAlgorithmNear-infrared spectroscopyInfrared spectroscopyFeature selectionComputer scienceChemistryEnvironmental scienceMathematicsFood scienceArtificial intelligencePhysicsOpticsOrganic chemistryMathematical analysisQuantum mechanicsSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesWater Quality Monitoring and Analysis