Rapid and simple detection of <i>Bacillus cereus</i> in milk by real-time competitive annealing mediated isothermal amplification
Haiyan Bao, Wei Li, Xiqing Yue, Junrui Wu, Yu Qiao, Qing Peng, Bo Shi, Yuguang Du, Xu Chen, Rina Wu
Abstract
) and satisfactory recovery values (from 75.76% to 106.78%). These results indicate that the developed CAMP assay is a potentially useful method for the detection of B. cereus in milk.
Topics & Concepts
Bacillus cereusLoop-mediated isothermal amplificationIsothermal processCereusAnnealing (glass)ChemistryChromatographyBiologyMaterials scienceThermodynamicsPhysicsBacteriaBiochemistryGeneticsDNAComposite materialIdentification and Quantification in FoodBacillus and Francisella bacterial researchBiosensors and Analytical Detection