Litcius/Paper detail

Phycocyanin from microalgae: A comprehensive review covering microalgal culture, phycocyanin sources and stability

Zengyu Yu, Weiyang Zhao, Han Sun, Haijin Mou, Jin Liu, Hui Yu, Lei Dai, Qing Kong, Shufang Yang

2024Food Research International61 citationsDOI

Topics & Concepts

PhycocyaninSpirulina (dietary supplement)Biochemical engineeringMetabolic engineeringBiotechnologyCommercializationFood processingFood industryEnvironmental scienceFood scienceChemistryBiologyCyanobacteriaBusinessRaw materialEngineeringBiochemistryOrganic chemistryBacteriaEnzymeMarketingGeneticsAlgal biology and biofuel productionBotanical Research and ApplicationsBiocrusts and Microbial Ecology