Determination of the bioaccessibility and antidiabetic properties of pomegranate peels
Emine Okumuş, Emre Bakkalbaşı
Topics & Concepts
Ellagic acidChemistryFlavonoidFood scienceABTSDPPHAntioxidantPunicaDigestion (alchemy)Traditional medicineAcarbosePolyphenolBiochemistryChromatographyEnzymeMedicinePomegranate: compositions and health benefitsGinkgo biloba and Cashew Applications