“Hemping” the drinks: Aromatizing alcoholic beverages with a blend of Cannabis sativa L. flowers
Roberta Ascrizzi, Matteo Iannone, Giulia Cinque, Andrea Marianelli, Luisa Pistelli, Guido Flamini
Topics & Concepts
Cannabis sativaAromaCropFood scienceFlavourCultivarChemistryHorticultureAgronomyBiologyPlant Parasitism and ResistanceBiochemical and biochemical processesEssential Oils and Antimicrobial Activity