In vivo bioactivities of food protein-derived peptides – a current review
Daniel Joner Daroit, Adriano Brandelli
Topics & Concepts
Food proteinIn silicoBiochemistryBioprocessPeptideIn vivoAntioxidantBiologyChemistryFunctional foodAmino acidFermentationBiotechnologyFood sciencePaleontologyGeneProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsInsect Utilization and Effects