The behavior of whey protein isolate-curcumin complex at the oil-water interface
Huanqing Lei, Jiawei Lin, Zeling Chen, Zenan Shi, Debao Niu, Xin‐An Zeng, Lin Zhou, Zhong Han
Topics & Concepts
Whey protein isolateCurcuminChemistryWhey proteinCircular dichroismFourier transform infrared spectroscopyHydrogen bondOil dropletChemical engineeringHydrophobic effectSpectroscopyChromatographyCrystallographyEmulsionOrganic chemistryMoleculeBiochemistryQuantum mechanicsPhysicsEngineeringProteins in Food SystemsSurfactants and Colloidal SystemsFood Chemistry and Fat Analysis