Litcius/Paper detail

Printability Assessment and Optimization of Process Parameters for 3D Printing of Rice Flour and Jaggery Paste

S. Thangalakshmi, Vinkel Kumar Arora, V. Prithviraj

2022Journal of Biosystems Engineering24 citationsDOI

Topics & Concepts

JaggeryNozzleMaterials scienceRice flourTaguchi methodsMathematicsComposite materialFood scienceMechanical engineeringEngineeringChemistryRaw materialSugarOrganic chemistryAdditive Manufacturing and 3D Printing Technologies3D Printing in Biomedical ResearchInjection Molding Process and Properties
Printability Assessment and Optimization of Process Parameters for 3D Printing of Rice Flour and Jaggery Paste | Litcius