Phytochemical constituents, antioxidant and antistaphylococcal activities of Evernia prunastri (L.) Ach., Pseudevernia furfuracea (L.) Zopf. and Ramalina farinacea (L.) Ach. from Morocco
Noura Aoussar, Mohamed Achmit, Youness Es-sadeqy, Perica Vasiljević, Naima Rhallabi, Rajaa Aït Mhand, Khalid Zerouali, Nedeljko Manojlović, Fouad Mellouki
Topics & Concepts
PhytochemicalChemistryUsnic acidFlavonoidAntibacterial activityTraditional medicineBotanyFood scienceAntioxidantBiologyLichenBiochemistryBacteriaMedicineGeneticsEssential Oils and Antimicrobial ActivityEthnobotanical and Medicinal Plants StudiesTraditional and Medicinal Uses of Annonaceae