Dietary omega-3 fatty acids from linseed oil improve quality of post-thaw but not fresh sperm in Holstein bulls
Mohammad Taghi Khoshniat, Armin Towhidi, K. Rezayazdi, Mahdi Zhandi, Farnoush Rostami, Navid Dadashpour Davachi, Fatemeh Khalooee, John P. Kastelic
Topics & Concepts
Linseed oilSpermSemenSperm motilityBiologyFood scienceFatty acidSemen qualityFish oilMalondialdehydePolyunsaturated fatty acidAnimal scienceDocosahexaenoic acidBiochemistryBotanyOxidative stressAnatomyFisheryFish <Actinopterygii>Sperm and Testicular FunctionFatty Acid Research and HealthReproductive Physiology in Livestock