Spatial Differences in Emission Reduction Effect of Servitization of Manufacturing Industry Export in China
Xiuzhen Li, Xiangjin Wang, Zhang Yun, Xiao Miao
Abstract
Manufacturing servitization may reduce energy consumption and achieve low-carbonization of global value chain. We calculated and analyzed carbon emissions embodied in export and manufacturing servitization with China as research object, and found that spatial clustering characteristics of export-embodied carbon emissions and spatial differences in emission reduction effect were significant, and reduction effect of manufacturing servitization on export-embodied carbon emissions in eastern and northeastern China has a stronger role than in other regions. So countries should strengthen coordination of cross-regional inter-industry value chains, and reduce manufacturing emissions by improving servitization.