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Evaluation of thermotolerant and ethanol-tolerant Saccharomyces cerevisiae as an alternative strain for bioethanol production from industrial feedstocks

Worarat Kruasuwan, Aekkachai Puseenam, Somjit Am-In, Srisakul Trakarnpaiboon, Warasirin Sornlek, Kanokarn Kocharin, Sasitorn Jindamorakot, Sutipa Tanapongpipat, Feng‐Yan Bai, Niran Roongsawang

20223 Biotech20 citationsDOIOpen Access PDF

Topics & Concepts

Ethanol fuelFermentationHydrolysateStarchEthanolBiofuelYeastEthanol fermentationFood scienceSaccharomyces cerevisiaeChemistrySucroseStrain (injury)HydrolysisIndustrial fermentationBiochemistryBiotechnologyBiologyAnatomyBiofuel production and bioconversionFungal and yeast genetics researchMicrobial Metabolic Engineering and Bioproduction
Evaluation of thermotolerant and ethanol-tolerant Saccharomyces cerevisiae as an alternative strain for bioethanol production from industrial feedstocks | Litcius