Assessment of kinetic stability of cosmetic emulsions formulated with different emulsifiers using rheological and sensory analyses
Angélica Franzol, Thais Mancini Banin, Tayra Rodrigues Brazil, Mirabel Cerqueira Rezende
Topics & Concepts
RheologyEmulsionCationic polymerizationViscosityChemical engineeringStability (learning theory)Materials scienceKinetic energySensory analysisChemistryChromatographyComputer scienceComposite materialFood scienceOrganic chemistryPolymer chemistryPhysicsMachine learningQuantum mechanicsEngineeringSurfactants and Colloidal SystemsPickering emulsions and particle stabilizationProteins in Food Systems