Preparation, characterization and in vitro digestion of bamboo shoot protein/soybean protein isolate based-oleogels by emulsion-templated approach
Jiawen Li, Yuhang Xi, Liangru Wu, Hui Zhang
Topics & Concepts
Bamboo shootEmulsionChemistryShootBambooFood scienceChromatographyBotanyBiochemistryOrganic chemistryBiologyRaw materialFood Chemistry and Fat AnalysisProteins in Food Systems