Litcius/Paper detail

Radio frequency tempering multiple layers of frozen tilapia fillets: the temperature distribution, energy consumption, and quality

Yajin Zhang, Shuang Li, Sulaiman Jin, Feng Li, Juming Tang, Yang Jiao

2021Innovative Food Science & Emerging Technologies40 citationsDOI

Topics & Concepts

TemperingTilapiaMaterials scienceRadio frequencyTexture (cosmology)Composite materialFish <Actinopterygii>FisheryComputer scienceElectrical engineeringBiologyEngineeringArtificial intelligenceImage (mathematics)Meat and Animal Product QualityProtein Hydrolysis and Bioactive PeptidesAnimal Nutrition and Physiology