Influences of emerging drying technologies on rice quality
Naveed Mahmood, Yanhong Liu, Zheng Xu, Zeeshan Munir, R. Pandiselvam, Yue Zhang, Mansab Ali Saleemi, Yves Harimana, Muhammad Sufyan, Dengwen Lei
Topics & Concepts
StarchFood scienceFlavorMicrostructureAromaMaterials sciencePulp and paper industryChemistryAgronomyComposite materialEngineeringBiologyFood composition and propertiesFood Drying and ModelingGABA and Rice Research