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Polyphenols as promising biologically active substances for preventing SARS-CoV-2: A review with research evidence and underlying mechanisms

Taha Mehany, Ibrahim Khalifa, Hassan Barakat, Sami A. Althwab, Yousef Alharbi, Sobhy El-Sohaimy

2021Food Bioscience97 citationsDOIOpen Access PDF

Topics & Concepts

PolyphenolCoronavirusProteasesImmune systemCoronavirus disease 2019 (COVID-19)Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)PharmacologyChemistryBiologyMedicineInfectious disease (medical specialty)BiochemistryDiseaseEnzymeImmunologyAntioxidantPathologyEssential Oils and Antimicrobial ActivityComputational Drug Discovery MethodsPharmacological Effects of Natural Compounds
Polyphenols as promising biologically active substances for preventing SARS-CoV-2: A review with research evidence and underlying mechanisms | Litcius