A simplified and efficient preparation process of pineapple leaf fibers via in-situ retting and degumming by Bacillus subtilis XW-18
Jieying Peng, Linru Huang, Minghui Tan, Jianhao Fang, Kuntai Li
Topics & Concepts
RettingBacillus subtilisCellulaseFiberCellulosePectinaseChemistryXylanaseFood sciencePulp and paper industryMaterials scienceBotanyEnzymeOrganic chemistryBiologyEngineeringGeneticsBacteriaAdvanced Cellulose Research StudiesPineapple and bromelain studiesNanocomposite Films for Food Packaging