Chitosan nanoemulsion incorporated with Carum carvi essential oil as ecofriendly alternative for mitigation of aflatoxin B1 contamination in stored herbal raw materials
Somenath Das, Akash Maurya, Vipin Kumar Singh, Anand Kumar Chaudhari, Bijendra Singh, Abhishek Kumar Dwivedy, Nawal Kishore Dubey
Topics & Concepts
Essential oilChitosanAflatoxinRaw materialFood scienceChemistryOrganic chemistryEssential Oils and Antimicrobial ActivityMycotoxins in Agriculture and FoodNanocomposite Films for Food Packaging