Caproic Acid Formation by Carbon Chain Elongation During Fermentative Hydrogen Production of Cassava Wastewater
Sávia Gavazza, N. C. S. Amorim, Mário T. Kato, Lourdinha Florêncio, Eduardo Lucena Cavalcante de Amorim
Topics & Concepts
Caproic AcidElongationChemistryAcetic acidButyric acidEthanolFermentationFermentative hydrogen productionCarbon fibersFood scienceHydrogenOrganic chemistryHydrogen productionNuclear chemistryMaterials scienceComposite numberUltimate tensile strengthComposite materialMetallurgyBiohydrogenCassava research and cyanideAnaerobic Digestion and Biogas ProductionBiodiesel Production and Applications