Development of a pH-responsive intelligent label using low molecular weight chitosan grafted with phenol red for food packaging applications
Arnat Ronte, Jongjit Chalitangkoon, E. Johan Foster, Pathavuth Monvisade
Topics & Concepts
Active packagingChitosanChemistryFood packagingPhenolPhenol redThermal stabilityGraftingChemical engineeringChromatographyPolymerOrganic chemistryFood scienceEngineeringNanocomposite Films for Food PackagingDye analysis and toxicityAdvanced Chemical Sensor Technologies