Fast and green universal method to analyze and quantify anthocyanins in natural products by UPLC-PDA
Leonardo M. de Souza Mesquita, Letícia S. Contieri, Vitor L. Sanches, Renan Canute Kamikawachi, Filipe H. B. Sosa, Wagner Vilegas, Maurı́cio A. Rostagno
Topics & Concepts
CyanidinPeonidinPelargonidinRepeatabilityChromatographyChemistryAnthocyaninReagentDelphinidinOrganic chemistryFood sciencePhytochemicals and Antioxidant ActivitiesAnalytical Chemistry and ChromatographyAdvanced Chemical Sensor Technologies