Histamine production in Lactobacillus vaginalis improves cell survival at low pH by counteracting the acidification of the cytosol
María Díaz, Beatriz del Río, Víctor Ladero, Begoña Redruello, Marı́a Fernández, M. Cruz Martín, Miguel A. Álvarez
Topics & Concepts
Histidine decarboxylaseHistamineHistidineBiochemistryCytosolBiologyLactobacillusGene clusterFermentationLactic acidSpermineChemistryBacteriaGeneMicrobiologyEnzymePharmacologyGeneticsPolyamine Metabolism and ApplicationsProbiotics and Fermented FoodsProtein Hydrolysis and Bioactive Peptides