β-Glucosylation of cholesterol reduces sterol-sphingomyelin interactions
Shinya Hanashima, Nanami Fukuda, Raymond Malabed, Michio Murata, Msanao Kinoshita, Peter Greimel, Yoshio Hirabayashi
Topics & Concepts
ChemistrySterolSphingomyelinMembraneStereochemistryLiposomePhospholipidBiological membraneBiophysicsCholesterolBiochemistryBiologyLipid Membrane Structure and BehaviorSphingolipid Metabolism and SignalingLysosomal Storage Disorders Research