Production and transformation of biogenic amines in different food products by the metabolic activity of the lactic acid bacteria
Riza Jane S. Banicod, Wilson Ntege, Moses Njeru Njiru, Woru Hamzat Abubakar, Hopeful Tusalifye Kanthenga, Aqib Javaid, Fazlurrahman Khan
Topics & Concepts
Lactic acidBacteriaFood scienceChemistryTransformation (genetics)BiochemistryBiologyGeneticsGenePolyamine Metabolism and ApplicationsProtein Hydrolysis and Bioactive PeptidesAmino Acid Enzymes and Metabolism