Characterization of a novel endo-levanase from Azotobacter chroococcum DSM 2286 and its application for the production of prebiotic fructooligosaccharides
Marcel Hövels, Konrad Kosciow, Uwe Deppenmeier
Topics & Concepts
LevansucrasePrebioticAzotobacter chroococcumFructooligosaccharideChemistryBiochemistryFructoseEscherichia coliHydrolysisFood scienceSucroseBiologyBacteriaBacillus subtilisGeneGeneticsMicrobial Metabolites in Food BiotechnologyCatalysis for Biomass ConversionEnzyme Production and Characterization