Enzymatic modification of pomelo pectins for shaping the gut microbiota to a healthy pattern
Yuxin Wang, Jiaxin Liu, Long Yi, Hong Yao, Henk A. Schols, Paul de Vos, Weibin Bai, Lingmin Tian
Topics & Concepts
ChemistryMonosaccharidePectinFermentationEnzymatic hydrolysisBiochemistryHydrolysisPectinaseFood scienceRuminococcusEnzymeGut floraChromatographyPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food BiotechnologyFood composition and properties