Long-term consumption of green tea EGCG enhances murine health span by mitigating multiple aspects of cellular senescence in mitotic and post-mitotic tissues, gut dysbiosis, and immunosenescence
Rohit Sharma, Ravi Kumar, Anamika Sharma, Abhishek Goel, Yogendra Padwad
Topics & Concepts
SenescenceBiologyCell biologyAutophagyImmunosenescenceFisetinImmunologyImmune systemApoptosisGeneticsBiochemistryFlavonoidAntioxidantTea Polyphenols and EffectsTelomeres, Telomerase, and SenescenceTryptophan and brain disorders