Structural features and antioxidant activities of Chinese quince (Chaenomeles sinensis) fruits lignin during auto-catalyzed ethanol organosolv pretreatment
Xichuang Cheng, Xin-Ran Guo, Zhao Qin, Xue‐De Wang, Hua‐Min Liu, Yulan Liu
Topics & Concepts
OrganosolvLigninChemistryAntioxidantEthanolFood scienceOrganic chemistryLignin and Wood ChemistryFermentation and Sensory AnalysisPhytochemicals and Antioxidant Activities