Biochemical Characterization of Solid-State Fermented Cassava Stem (Manihot esculenta Crantz-MEC) and Its Application in Poultry Feed Formulation
Ikponmwosa Ojo, Augustine Apiamu, Egoamaka O. Egbune, Nyerhovwo J. Tonukari
Topics & Concepts
Rhizopus oligosporusFermentationFood scienceSolid-state fermentationBroilerManihotSugarBiologyChemistryCassava research and cyanideAnimal Nutrition and PhysiologyMoringa oleifera research and applications