Potential of microbiome-based solutions for agrifood systems
Stephanie D. Jurburg, Nico Eisenhauer, François Buscot, Antonis Chatzinotas, Narendrakumar M. Chaudhari, Anna Heintz‐Buschart, René Kallies, Kirsten Küsel, Elena Litchman, Catriona A. Macdonald, Susann Müller, Rine Christopher Reuben, Ulisses Nunes da Rocha, Gianni Panagiotou, Matthias C. Rillig, Brajesh K. Singh
Topics & Concepts
Extant taxonMicrobiomeProductivityAgricultureGut microbiomeReliability (semiconductor)Environmental resource managementEcologyBusinessKnowledge managementComputer scienceNatural resource economicsBiologyEvolutionary biologyEnvironmental scienceEconomicsBioinformaticsEconomic growthPhysicsPower (physics)Quantum mechanicsGut microbiota and healthProbiotics and Fermented FoodsMicrobial Community Ecology and Physiology