Innovative far-infrared radiation assisted pulsed vacuum freeze-drying of banana slices: Drying behaviors, physicochemical properties and microstructural evolution
Ming-Qiang Xu, Bu‐Er Ha, Sriram K. Vidyarthi, Fuli Zhang, F. Yang, Yuhao Jiang, An‐An Zhang, Weiqiao Lv, Hong‐Wei Xiao
Topics & Concepts
InfraredMaterials scienceRadiationVacuum dryingFreeze-dryingFar infraredComposite materialChemistryOpticsPhysicsChromatographyFood Drying and ModelingFood composition and propertiesFreezing and Crystallization Processes