Association of Dietary Intake with Chronic Disease and Human Health
Domenico Tafuri, Francesca Latino
Abstract
Eating habits are among the major determinants of health, and in most countries in the world part of the population suffers from one or more problems related to malnutrition, by default (due to an acute or chronic lack of micronutrients) or by excess (energy, sugars, and fats, and deficiencies in important micronutrients) [...].
Topics & Concepts
MicronutrientEnvironmental healthMalnutritionChronic diseaseMedicineHuman healthDiseasePopulationBurden of diseaseInternal medicinePathologyNutritional Studies and DietNutrition and Health in AgingObesity, Physical Activity, Diet