Alginate Lyase Produced by Filamentous Fungus Through Solid State Fermentation Using Sargassum from the Brazilian Coast
Margarete Cabral dos Santos Silva, Carlos Eduardo de Farias Silva, Leandro Monteiro dos Santos, Josimayra Almeida Medeiros, Rosana Correia Vieira, Ana Karla de Souza Abud, Renata Maria Rosas Garcia Almeida, Josealdo Tonholo
Topics & Concepts
FermentationSargassumSolid-state fermentationBiomass (ecology)Food scienceLyaseChemistrySporeSubstrate (aquarium)FungusEnzyme assayBotanyEnzymeHorticultureBiologyAlgaeBiochemistryAgronomyEcologyEnzyme Production and CharacterizationSeaweed-derived Bioactive CompoundsProtein Hydrolysis and Bioactive Peptides