Probiotic-fermented tomato alleviates high-fat diet-induced obesity in mice: Insights from microbiome and metabolomics
Benliang Wei, Zhen Peng, Wendi Zheng, Shiyu Yang, Min Wu, Kui Liu, Muyan Xiao, Tao Huang, Mingyong Xie, Tao Xiong
Topics & Concepts
ProbioticObesityFood scienceGut floraMicrobiomeBiologyRoseburiaFermentationDysbiosisMetabolomicsDiet-induced obesePrebioticDyslipidemiaBiochemistryEndocrinologyLactobacillusBioinformaticsBacteriaInsulin resistanceGeneticsGut microbiota and healthDietary Effects on HealthDiet and metabolism studies