Substitution of Refined Conventional Wheat Flour with Wheat High in Resistant Starch Modulates the Intestinal Microbiota and Fecal Metabolites in Healthy Adults: A Randomized, Controlled Trial
Shakuntla Gondalia, Brooke Wymond, Bianca Benassi-Evans, Pierre Berbezy, Anthony R. Bird, Damien P. Belobrajdic
Topics & Concepts
FecesResistant starchWheat breadStarchFood scienceBiologyWheat flourRandomized controlled trialSubstitution (logic)Winter wheatMicrobiologyAgronomyBiotechnologyMedicineInternal medicineProgramming languageComputer scienceFood composition and propertiesGut microbiota and healthCeliac Disease Research and Management