Application of antioxidants in cold plasma treatment of fish oil
Xinxin Wang, Yang Yang, Ling He, Meng Zhang, Tao Yang, Xiuzhu Yu, Hao Jiang
Topics & Concepts
Fish oilFish <Actinopterygii>FisheryFood scienceChemistryEnvironmental scienceBiologyProtein Hydrolysis and Bioactive PeptidesEdible Oils Quality and AnalysisMeat and Animal Product Quality