Physico-chemical, textural and sensory properties of breads enriched with date seed powder
Efath Jahan, Asmaul Husna Nupur, Sumana Majumder, Pabitra Chandra Das, Lopa Aunsary, Mohammad Gulzarul Aziz, MA Islam, Md. Anisur Rahman Mazumder
Topics & Concepts
ChewinessFood scienceChemistryMoistureOrganic chemistryDate Palm Research StudiesAfrican Botany and Ecology StudiesCassava research and cyanide