Antibacterial activity and mechanism of action of canthin-6-one against Staphylococcus aureus and its application on beef preservation
Wenjia Dan, Jixiang Gao, Jiaoyue Zhang, Yidan Cao, Jinyi Liu, Yifan Sun, Junru Wang, Jiangkun Dai
Topics & Concepts
Staphylococcus aureusAntibacterial activityMicrobiologyBacteriaChemistryLipid peroxidationMechanism of actionBiochemistryFood scienceBiologyEnzymeIn vitroGeneticsAntimicrobial Peptides and ActivitiesEssential Oils and Antimicrobial ActivityBee Products Chemical Analysis