Co-fermentation of succinic acid and ethanol from sugarcane bagasse based on full hexose and pentose utilization and carbon dioxide reduction
Chao Xu, Md. Asraful Alam, Zhongming Wang, Yuande Peng, Chunliang Xie, Wenbing Gong, Qi Yang, Shushi Huang, Wei Zhuang, Jingliang Xu
Topics & Concepts
BagasseBiorefinerySuccinic acidBiorefiningFermentationChemistryPentoseLignocellulosic biomassEthanol fuelBiomass (ecology)BiofuelXylosePulp and paper industryFood scienceEthanolRaw materialWaste managementBiotechnologyBiochemistryOrganic chemistryAgronomyBiologyEngineeringBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionCatalysis for Biomass Conversion