Litcius/Paper detail

Effects of catechins with different structure characteristics on the structure and properties of gluten-catechin covalent complex

Qiuyue Ma, Qian‐Da Xu, Nan Chen, Wei‐Cai Zeng

2024Food Research International18 citationsDOI

Topics & Concepts

CatechinChemistryGlutenCovalent bondFood sciencePolyphenolOrganic chemistryAntioxidantPhytochemicals and Antioxidant ActivitiesTea Polyphenols and EffectsBiochemical effects in animals