Nonlinear rheological behavior and quantitative proteomic analysis of pea protein isolates at the air-water interface
Qian Shen, Yilun Luo, Wei Zheng, Ting Xiong, Fei Han, Jingnan Zuo, Jun Dai, Bin Li, Yijie Chen
Topics & Concepts
LeguminRheologyVicilinMaterials scienceChemical engineeringPea proteinChemistryChromatographyComposite materialStorage proteinFood scienceBiochemistryGeneEngineeringProteins in Food SystemsPickering emulsions and particle stabilizationPolysaccharides Composition and Applications