Deep quantification of a refined adulterant blended into pure avocado oil
Ana M. Pérez-Calabuig, Sandra Pradana‐López, Andrea Ramayo-Muñoz, John C. Cancilla, José S. Torrecilla
Topics & Concepts
AdulterantArtificial intelligenceResidualOlive oilArtificial neural networkChromatographyVegetable oilMathematicsPattern recognition (psychology)Computer scienceChemistryFood scienceAlgorithmSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesIdentification and Quantification in Food