Litcius/Paper detail

Purification and identification of novel antioxidant peptides from watermelon seed protein hydrolysates and their cytoprotective effects on H2O2-induced oxidative stress

Chaoting Wen, Jixian Zhang, Yuqin Feng, Yuqing Duan, Haile Ma, Haihui Zhang

2020Food Chemistry213 citationsDOI

Topics & Concepts

Oxygen radical absorbance capacityChemistryABTSOxidative stressAntioxidantDPPHMalondialdehydeReactive oxygen speciesSephadexHydrolysateChromatographyLipid peroxidationBiochemistryPeptideFood scienceEnzymeHydrolysisProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsFree Radicals and Antioxidants