Litcius/Paper detail

Mathematical modeling and quality parameters of Salicornia fruticosa dried by convective drying

Fátima Rodríguez-Ramos, D. Leiva-Portilla, Karen Rodríguez-Núñez, Paula Pacheco, Vilbett Briones-Labarca

2020Journal of Food Science and Technology16 citationsDOIOpen Access PDF

Topics & Concepts

Equilibrium moisture contentLightnessWater contentMoistureDesorptionChemistryEnvironmental scienceThermodynamicsMathematicsHorticultureSoil sciencePhysicsGeologyGeotechnical engineeringAdsorptionBiologyOrganic chemistrySorptionOpticsPhytochemicals and Antioxidant ActivitiesFungal Biology and ApplicationsFood Drying and Modeling