Litcius/Paper detail

Myosin head as the main off-odors binding region: Key binding residues and conformational changes in the binding process

Chao Xue, Juan You, Shanbai Xiong, Tao Yin, Wenyi Du, Qilin Huang

2022Food Chemistry28 citationsDOI

Topics & Concepts

MyosinNonanalChemistryBinding energyBinding siteMyosin headHydrogen bondBiophysicsMolecular dynamicsBiochemistryStereochemistryMyosin light-chain kinaseBiologyMoleculeComputational chemistryChromatographyOrganic chemistryNuclear physicsPhysicsMeat and Animal Product QualityBiochemical Analysis and Sensing TechniquesAnimal Nutrition and Physiology