Ginger oil and lime peel oil loaded PBAT/PLA via cast-extrusion as shrimp active packaging: Microbial and melanosis inhibition
Yeyen Laorenza, Nathdanai Harnkarnsujarit
Topics & Concepts
Active packagingFood scienceMaterials scienceContact angleChemistryUltimate tensile strengthShrimpSunflower oilChemical engineeringFood packagingComposite materialEngineeringFisheryBiologyNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesAntimicrobial agents and applications