Pretreated banana peels as a source for the recovery of phenolic compounds: Extraction kinetics, ultrasound optimization, and conventional extraction methods
Suian José Granella, Taise Raquel Bechlin, Divair Christ, Silvia R. Coelho Machado, Carina Contini Triques, Edson Antônio da Silva
Topics & Concepts
PolyphenolExtraction (chemistry)ChemistryChromatographyEthanolFlavonoidBanana peelResponse surface methodologyKineticsFood scienceBiochemistryAntioxidantPhysicsQuantum mechanicsPhytochemicals and Antioxidant ActivitiesBotanical Research and ApplicationsPomegranate: compositions and health benefits