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Accelerated aging of rice by controlled microwave treatment

Yejun Zhong, Xiaoyue Xiang, Tingting Chen, Pei Zou, Yunfei Liu, Jiangping Ye, Shunjing Luo, Jianyong Wu, Chengmei Liu

2020Food Chemistry47 citationsDOI

Topics & Concepts

EndospermMicrowaveStarchSwellingGranule (geology)ChemistryRice proteinRice flourRheologyCleavage (geology)Food scienceMaterials scienceBiophysicsChemical engineeringBiochemistryComposite materialOrganic chemistryBiologyRaw materialPhysicsFracture (geology)Quantum mechanicsEngineeringFood composition and propertiesGABA and Rice ResearchBiofuel production and bioconversion
Accelerated aging of rice by controlled microwave treatment | Litcius