Quality parameters in orange flesh sweetpotato grown in different Brazilian states
Alexandre Furtado Silveira Mello, Giovani Olegário da Silva, Adriana Paula da Silva Minguita, Felipe Nardo dos Santos, Tarcísio Samborski, José Carlos Ferreira, J. L. V. de Carvalho, Marília Regini Nuti, Ana Carolina Silva Siquieroli, Joseana Severo
Topics & Concepts
FleshOrange (colour)Food qualityFood scienceMathematicsBiologyHorticulturePlant Micronutrient Interactions and EffectsGrowth and nutrition in plants